This traditional spicy and crunchy Chettinad snack is made using the finest rice flour, blended with fried gram and a touch of ginger and red chilli for an authentic peppery kick.
INGREDIENTS
RICE FLOUR, FRIED GRAM, GINGER, RED CHILLY, SALT & REFINED VEGETABLE OIL,
SERVING GUIDE
Store in an airtight container
SHELF LIFE
30 days
