What's in a name? The delicacy which we call 'Munthiri kothu' has got nothing to do with either cashews or clumps, but masked inside this extravagantly deceptive name is a super healthy sweet dish of humble origin and simple ingredients. Made from roasted and powdered whole green gram (moong) and roasted coconut powder concocted in jaggery syrup and deep fried with a flour coating, this aromatic delicacy is rich in proteins and iron and makes for a healthy, delicious snack for kids and adults alike!
SERVING GUIDE
Store in an airtight container
SHELF LIFE
30 days
